Start your HIBACHI BURGER TO-GO with our downdraft Hibachi table

Why downdraft Hibachi table?

• OIL-FREE & SMOKE-FREE 100% OPEN KITCHEN (NO HOOD)
• NO HOT AIR from downdraft Hibachi table helps your chefs’ health
• Easy cleaning & maintenance = Save money & energy
• Your customers will see their fresh HIBACHI BURGERS cooked right in front of them!

Any question?

Using our innovative new downdraft system, an overhead hood will no longer be necessary. The Unrestrictive design provides a comfortable and pleasant dining atmosphere! For any questions or concerns about our Smokeless Hibachi Tables, please do not hesitate to contact us at our office, or through the Inquiry Form on our website.